Prawns

Description

Caught in the icy, pristine waters of the North Atlantic, Icelandic prawns are prized for their sweet, delicate flavour and firm, juicy texture. These premium cold water prawns are wild-caught and cooked at sea to lock in freshness, giving you a taste that’s clean, naturally sweet, and unmistakably ocean-fresh.
Whether you’re tossing them into a salad, layering them into a sandwich, or serving them as a luxurious starter, these prawns deliver consistent quality every time. Sustainably sourced and MSC-certified, they’re a responsible choice that doesn’t compromise on taste.

Key Features:
Wild-caught in cold North Atlantic waters
Cooked and peeled for convenience
Sweet, succulent flavour with a tender bite
MSC-certified for sustainable sourcing
Perfect for prawn cocktails, salads, pasta, and more